With several chefs making a pit stop in the city, many fans are booking slots for the master class.
More than 40 temples have started turning flowers and kitchen waste into compost.
From rural delicacies to home-cooked meals, authentic Indian dishes a hit in migrant-dominated Bengaluru
Many metro cities are opening their homes to offer regional, traditional food.
Museum of Art and Photography, Tata Trust working towards conserving India’s visual history, one frame at a time
The conservation centre will soon move into the Museum of Art and Photography.
Murthy will talk about his vision for India, especially in the context of the recent slowdown & recession headwinds.
Several cafes in the city have introduced food items made as per ayurvedic prescriptions.
The festival has an impressive line-up of firebrand writers and performers.
Devdutt Pattanaik decodes strokes of mythology in Raja Ravi Varma's works, says 'desire' a common theme
The author said that details like clothing and jewellery were also central in Varma’s works.
During the Second World War, the ball was organised twice a year to raise funds for the war. For the past many years now, the proceeds augment the OBA scholarship fund, charities and the school endowment fund.
ET Startup Awards 2019: When Sahil Barua's fitness goals, Priya Krishnan's cheering squad impressed all
The Klay Schools CEO bagged The ET Startup Award for the ‘Woman Ahead’ category.
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